Dinner

SALADS + APPETIZERS

 

*Ants on a Log 12

in spring roll form

*Chilled Cucumber Melon Soup 10

bibb lettuce, pickled berry, peanuts, cava, sorbet

*Picnic Salad 15

bbq pork belly, potato salad, maple butter bean, dill pickle

*House Salad 13

south dakota steak-house style

*Steak & Egg 16

steak tartare, egg in a hole, bloody mary oyster shooter

extra oyster shooter  3.5

PLATES

ABC  FOIE GRAS  25

ask about our daily prep

MAC N’ CHEESE  16

taleggio, king crab, celery, truffle oil

*PORK N’ BEANS 14

not from a can

*Fried Chicken 20

ranch gnocchi, cherry tomato, chevre, summer greens, bacon

*GENERAL TSO’S SWEETBREADS  20

foie fried rice

MAINS

 

Blackened Fish Taco 28

black beans, rice pudding, cabbage, avocado, sesame

Kielbasa in a Can 27

beer cheese soup, pretzel roll, marinated peppers

TATER TOT HAUTEDISH  28

porcini, short rib, green beans, “tots”

*STEAK + POTATO  40

bone marrow, texas toast, gremolata

*Lamb x2 36

summer squash, charred eggplant, pickled pepper, golden raisin

 

HD CLASSIC

A TASTING MENU OF OUR FAVS

smaller portions  40

HOUSE SALAD + MAC N’ CHEESE + TATER TOT HAUTEDISH

wine or beer pairing  15

We change our menu seasonally and while we always strive to keep our online presence current and up to date, there are times where specific items may be unavailable.

Thank you for your understanding and we look forward to seeing you